To View The Text List of A Small Sampling of Our Flavors
The Lombardo Family was so very blessed to have had Sandro Proia share with us the art and science of the Maestro Gelatiere. Our unshakable commitment to you is that we will nightly, 365 days a year, produce the freshest, most painstakingly crafted gelato artigianale (the work of an artist), found any where on Planet Earth (of course including Italy). Once someone experiences this unforgettable symphony of taste and texture, they will never again even remember, let alone desire, any other frozen dessert!!!
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